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Home-Made Pesto Pizza

Today, I am cooking up some Pesto Pizza with Jessica Streber from McKinney, Texas Re/Max Premier Group. This is a quick and easy meal to make, especially on days that the kids have activities after school.
Course dinner
Cuisine Italian
Prep Time 20 minutes
Cook Time 10 minutes
Total Time 30 minutes
Servings 4

Ingredients

Pesto Basil Sauce Ingredients

  • 2 cups basil leaves
  • 3 tb garlic
  • 1/2 cup avocado oil
  • 1 tb pepper
  • 2 tb lemon zest
  • 3 small lemons squeeze juice ​
  • 1 1/2 cups pine nuts

Pizza Ingredients

  • pizza dough
  • 2 tb olive oil
  • pesto sauce
  • mozzarella cheese

Instructions

  1. Pour all ingredients into your blender. Mix to a semi- thick consistency. Done! You will have some extra left over so go ahead and freeze the rest to mix with chicken or shrimp.
  2. Pre heat your oven on back at 350 degrees. For this recipe, I went to the grocery store and bought ready-made pizza dough to put in the oven. First, bake the dough according to the directions on the package. Top it with EVOO (Extra Virgin Olive Oil). Then spread the pesto and cheese on top and put back into the oven for 5-10 minutes or until the cheese is melted.

Recipe Notes

For your real estate needs, contact Jessica Streber from McKinney, Texas Re/Max Premier Group https://www.jessicastreber.com